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Girly Drinks: A World History of Women and Alcohol
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Girly Drinks: A World History of Women and Alcohol

Title: Girly Drinks: A World History of Women and Alcohol
Author: Mallory O'Meara
Publisher: Hanover Square Press
Before there was bourbon, before there was beer, before there was wine, there was bad fruit.
The very first girly drink was not served in a cup or a glass or a tankard. It was served, slightly rotten, on the forest floor. One of our ancestors, an early precursor to Homo sapiens, picked a piece of overripe, fermented fruit off the ground and had herself a delicious snack. See, being attracted to alcohol is not a new thing. We can trace our boozy origins back millions of years to primate ancestors.
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